TECHNOLOGICAL ASPECTS OF St. JOHN'S WORT (HYPERICUM PERFORATUM L.) CULTIVATION

Maksym Semenko; Sergii Pospelov

doi:10.36074/grail-of-science.17.06.2022.027

TECHNOLOGICAL ASPECTS OF St. JOHN'S WORT (HYPERICUM PERFORATUM L.) CULTIVATION

Authors

Maksym Semenko Poltava State Agrarian University, Ukraine https://orcid.org/0000-0002-9168-4238
Sergii Pospelov Poltava State Agrarian University, Ukraine https://orcid.org/0000-0003-0433-2996

DOI:

https://doi.org/10.36074/grail-of-science.17.06.2022.027

Summary

Despite the widespread raw material base of St. John's wort in nature, there is an urgent need to cultivate it [4,5]. In this regard, there is already some experience in growing crops and developed the basic elements of cultivation technology.

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References

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